So the last 2 weeks plans weren't posted because the one week was spent just eating up whatever we could around the house without buying much more food as we weren't going to be around for a week and didn't want to leave a bunch of stuff in the fridge and the second week was spent at a cabin eating foods we wouldn't normally eat on a regular basis.
For this week we're having:
1. Veggie lasagna from the freezer made previously
2. Pasta with frozen sauce
3. Slow cooker chicken fajita - quick and easy!
4. Tuna cakes
5. Shipwreck - this is not the exact recipe I"m following but it's really really close.
I will be going out of town for the weekend which is I'm using some easy stuff from the freezer for hubby to make while I'm gone and he's left in charge of the kids!